Working on behalf of U.S. business to protect the current trade and to expand
and increase the potential for future business between the United States and Cuba.

     
   
     
 
 

STRUCTURE, STAFFING, and MANAGEMENT:

Kirby Jones, Founder and President
Robert Hudak, Treasurer

Philip Peters, Consultant

BOARD of DIRECTORS
Chairman

Bill Reinsch, President of the National Foreign Trade Council

Members
Robert Hudak, President, AgBioTech, Inc. of New York
Kirby Jones, President of Alamar Associates
Ralph Kaehler, President, Kaehler’s Homedale Farms of Minnesota
Michael Olivier, Director, Louisiana Dep't. of Business Development
Lissa Weinmann, Senior Fellow, World Policy Institute


BOARD OF ADVISORS

Col. Lawrence Wilkerson, former Chief of Staff to Secretary of State, Colin Powell
David Rockefeller, Rockefeller Center Properties
Carla Anderson Hills, Former U.S. Trade Representative
Frank Carlucci, Former Secretary of Defense
A.W. Clausen, Former CEO, Bank of America; Former President of World Bank
Craig Fuller, Former Chief of Staff for VP Bush
James Schlesinger, Former Director of CIA and former Sec. of Defense
George Sturgis Pillsbury, Sargent Management Company
Julius B. Richmond, M.D., Former U.S. Surgeon General
Malcolm Wallop, Former U.S. Senator (WY)
Sam Gibbons, Former 34 yr Florida Congressman
Alexander Watson, Former U.S. Ambassador
Michael C. Dow, Mayor, Mobile, Alabama
Kurt L. Schmoke, Former Mayor, Baltimore, MD
Bob Odom, Louisiana Comm. Of Agriculture
A.J. (Pete) Reixach, Dir., Port of Freeport, TX; Former Pres., Gulf Coast Port Assoc.
Silvia Wilhelm, Cuban-American Commision on Family Rights, Miami
Joan Brown Campbell, Chautauqua Institution
Phil Baum, American Jewish Congress
James Winkler, General Secretary, United Methodist Church
Melinda Bush, Hospitality Resources Worldwide
Grazell Howard, Coalition of 100 Black Women
Francis Ford Coppola, Producer/Director
Oliver Stone, Producer/Director

 

       
U.S. Cuba Trade Association 2300 M Street NW Suite 800 Washington, DC 20037
info@uscuba.org t: 202-530-5236 f: 202-293-3083